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Chicago restaurants

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Photo Courtesy of Pie Boss

African cuisine is stealing the spotlight. Here are our top picks for trying this hot and spicy food trend—from the West Loop scene to top wine picks! Read more

Food + Recipes

Global or glamorous, dining destinations for Mother’s Day should reflect mom’s taste. Read more

Holidays

The holidays are over, it can be difficult to gravitate toward a bowl of crisp greens on a blustery winter’s day. We asked three Chicago chefs to share their recipes for comfort foods with a lighter twist. Read more

, Health

Dine on old world classic Italian fare at Gioco, a staple in Chicago's South Loop neighborhood since 1999. Read more

Food + Recipes

Tiny Lounge and Big Hatt Gourmet have teamed up to open Tiny Hatt along the river. Read more

Food + Recipes

Smyth + The Loyalist offers upscale and casual dining under one roof in the West Loop. Enjoy a relaxed restaurant and bar on the first floor at the Loyalist serving classic cocktails and casual fair. Head upstairs to Smyth for tasting menus. Read more

Food + Recipes

Housed in two former family residences from the late 19th century, La Storia is a welcoming gem to Chicago’s near northside. Guests can enjoy an authentic Italian experience from the team behind Ideology. Read more

Food + Recipes

Arbella opens with a nod to the international cultures on their team in the form of exotic cocktails and imaginative small plates. Read more

Food + Recipes

Shake up your salad routine with this quick and easy recipe, perfect for the warmer weather ahead. Read more

Food + Recipes

SteakBar, a new restaurant and bar with the collaborative efforts of Four Corners Tavern Group and Hogsalt Hospitality just hit the Old Town scene. Read more

Food + Recipes

We asked four professional Chicago women to tell us their favorite old-school eatery that became popular long before culinary cocktails were even in vogue. Read more

Food + Recipes

If you haven't made plans for your Easter meal yet, don't worry- we have you covered with a few ideas for kids, out-of-town guests, or an excuse for a nice brunch with friends. Read more

Food + Recipes

Turn that Monday frown upside down and learn how to roll your own sushi at Maki Mondays at Sunda. Read more

Food + Recipes

The goddess behind the Goddess Grocer Group and caterer to the rockstars shares her lasagna recipe as served to the Grateful Dead. You should try this at home! Read more

Food + Recipes

Whether or not you've made a resolution to lose weight, many of us tend to start off the new year on a heath kick. If you are going to break that diet, here are some recommendations from some interesting Chicago women. Read more

Food + Recipes

LuxeHome's CHILL Event raised funds for The Lynn Sage Foundation, Respiratory Health Association, and Saturday Place. Read more

Give Back

Owner, Sweet Maple Café makes our list honoring women in the Chicago's culinary scene. Meet Laurene Hynson. Read more

, How She Did It

The founder and owner of Vermilion made our list honoring women in Chicago's culinary scene. Meet Rohini Dey, Ph.D. Read more

, How She Did It

The owner of HotChocolate and author makes our list honoring women in the Chicago's culinary scene. Meet Mindy Segal. Read more

, How She Did It

The chef and co-owner of Naha and Brindille made our list honoring women in Chicago's culinary scene. Meet Carrie Nahabedian. Read more

, How She Did It